SPARKLES & SPICE

Bonjour! I'm a foodie artist located in San Francisco. I savor the small pleasures in life, mainly delectable noms. I love slowing down to take notice of detail, delighting in what is often easy to rush habitually through. I live Mindfully.

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lunch on the go Apr 13, 2010by amandaAdd Comment

So my goal to eat healthy and workout is going well (I’ve only skipped the gym once!). Part of my plan, though hard to pull off because of  all that other time-consuming stuff like homework, is that I would like to make one meal a week. Last week it was mini spinach quiches from the latest Pillsbury Bake-off Cookbook which is full of some godly recipes. Here’s the result. Maria and I devoured them as on-the-go lunches. So delicious – asiago, parmesan, egg, spinach, garlic, onion, and flakey crescents in a compact muffinesque shape!

p.s. I’ll write about school later – lots to tell! :D